Restaurant Les Dunes Menu

Dining at Restaurant Les Dunes in Platja del Grau, Avinguda Arenales de Mar, is a true seafood lover’s dream. The menu is a vibrant showcase of coastal Catalan cuisine, offering everything from classic starters like Musclos Marinera and Almejas a la Marinera to hearty main courses including Parillada de Pescados and Rodaballo. Each dish feels thoughtfully prepared, whether it’s the rich Arroz Caldoso, the indulgent Arroz con Bogavante, or the delicate Sole Grillée, with fresh flavors that celebrate the Mediterranean bounty. For those who love something crispy, Calamares a la Romana and Calamares a la Andaluza never disappoint, providing that satisfying crunch alongside perfectly seasoned seafood.

The restaurant’s selection of rice and noodle dishes really shines. Options like Fideuà, Arrossos, and Arroz Negro con Langosta showcase a mix of textures and flavors that are both comforting and exciting, while the giant Paella de Marisco para Ocho and luxurious Paellas Homard are perfect for sharing and highlight the restaurant’s flair for presentation. The grilled specialties, such as Sardines Grillées and Pulpo a la Gallega, offer smoky, charred notes that balance beautifully with the lighter, citrusy touches in dishes like Sorbete Mandarina for dessert.

In short, Restaurant Les Dunes delivers a menu that is rich, varied, and true to its seaside roots. Every dish is approachable yet full of character, making it ideal for casual family meals or relaxed gatherings with friends. From the classic grilled seafood to the decadent lobster rice and creamy Crema Catalana, the menu keeps you engaged from start to finish, promising both authenticity and indulgence in every bite. It’s a culinary journey along the Girona coast that’s impossible to forget.